Mozzarella Sticks:
(6) The best fried cheese ever - hot and gooey inside, crisp and golden outside! Served with marinara sauce for dipping.

Onion Rings:
A Mountain of rings. The best in Corpus Christi! You've got to try'em!

Potato Skins:
Generous Wedges Loaded with cheddar cheese, crisp bacon and served with sour cream.

"You Peel 'Em Shrimp":
Fresh Gulf shrimp boiled and chilled. Served with cocktail sauce.

Texas A-1 Nachos:
Crisp tortillas topped with refried beans, cheddar and Monterey Jack cheeses, lettace, tomatoes, guacamole, sour cream and jalapenos,

Fried Oysters:
(10) Hand Breaded lightly and fried golden. Served with cocktail, tartar sauce and lemons,

Fried Calamari:
Generous portion of squid breaded and fried golden brown. Served with marinara sauce.

Fried Stuffed Jalapeno Poppers:
Five Mild Jalapenos stuffed with cream cheese, lightly battered and fried, served with marinara sauce.

Southwest Eggrolls:
You'll love these slightly spicy rolls, especially when you dip'em in our delicious Honey Mustard Sauce.

Appetizer Combo:
The perfect choice when you can't pick just one of our appetizers! Generous portions of Mozzarella sticks, potato skins, and stuffed mushrooms (3).

Steak or Chicken Avocado Salad:
Fresh cut greens with tomatoes, cucumbers, bell peppers, red onions, sliced hard boiled eggs, and fresh avocado slices, Topped with a six-ounce New York Strip Steak or delicious mesquite grilled chicken breast!

Chef Salad:
Fresh cut mixed greens topped with turkey, ham, roast beef, Swiss and American Cheese, tomatoes, sliced hard boiled eggs, cucumbers and croutons.

Cobb Salad:
Sliced mesquite grilled chicken breast on a bed of fresh cut greens, with tomatoes, cucumbers, bacon pieces, sliced hard boiled eggs, crumbled bleu cheese and croutons.

Greek Salad:
Crisp Romaine lettuce, tomatoes, bell peppers, red onion, Greek olives topped with feta cheese.

Crispy Chicken Salad:
Golden fried chicken tenders served on a bed of fresh cut mixed greens, with tomatoes, cucumbers, bacon pieces, cheddar cheese and croutons.

Grilled Chicken Caesar Salad:
Mesquite grilled chicken breast sliced and served with fresh cut crisp romaine lettuce croutons plus parmesan cheese and Caesar dressing.

Seafood Salad:
Shrimp and crabmeat served on a bed of fresh cut greens. Served with tomatoes, cucumbers, bell peppers, red onions, sliced hard boiled eggs and croutons.

House Salad:
Fresh cut mixed greens with red cabbage, carrots, cucumbers, croutons and tomatoes.

Caesar Salad:
Fresh cut romaine lettuce with croutons parmesan cheese and Caesar dressing.

Taco Salad:
Seasoned Beef on a bed of fresh cut greens tomatoes, onions, olives, cheddars and refried beans in a flour tomato basil tortilla.

Mesquite Grilled Shrimp Salad:
(5) Jumbo Mesquite grilled shrimp on a bed of fresh cut greens and served with tomatoes, cucumbers, bell peppers, red onions, sliced hard boiled eggs and croutons.

Texas A-1 Signature Salad Dressings:

Chicken Parmesan:
Italian breaded chicken breast fried and topped with Roma tomatoes and basil sauce and melted mozzarella cheese served with linguine.

Shrimp Parmesan:
Italian breaded shrimp fried and served with linquine. Topped with fresh Roma tomato basil sauce and melted mozzarella cheese.

Shrimp Alfredo:
Sautéed Gulf shrimp and tossed with our famous Alfredo sauce and served over pasta.

Spaghetti Marinara:
Spaghetti with marinara sauce and parmesan cheese. - Delicious!

Cajun Shrimp Pasta:
Pan seared Jumbo Gulf shrimp tossed with bell peppers, onions, black olives, mushrooms and penne pasta. Topped with Cajun sauce and melted cheddar cheese.

Grilled Chicken Alfredo:
Sliced marinated and mesquite grilled chicken breast tossed in our Alfredo sauce and served over pasta.

Cajun Chicken Pasta:
Pan seared chicken breast tossed with grilled peppers, onions, black olives and mushrooms. Topped with our special Cajun sauce and melted cheddar cheese and served over pasta.

The Ultimate A-1 Burger:
10 oz. Chop lean sirloin with cheddar, sautéed onion, bacon, jalapenos and A-1 steak sauce. Cooked on a Mesquite grill your way.

Fried Flounder Sandwich:
Delicious golden fried filet served on a toasted bun with lettuce, tomatoes, pickles, onion, tartar sauce and lemon.

Club Sandwich:
Triple decker on wheat or white toast piled high with mesquite smoked turkey, honey ham, bacon slices, lettuce, tomatoes, American and Swiss cheese with mayo.

Grilled Chicken Sandwich:
Mesquite grilled chicken breast with lettuce, tomato, Monterey Jack cheese on a toasted bun.

Reuben Sandwich:
Corned beef piled high on grilled Rye bread with melted Swiss cheese, Sauerkraut and 1000 Island Dressing.

New York Steak Sandwich:
6 oz. New York Strip steak cooked on our mesquite grill and served open faced with grilled onions, mushrooms and melted Swiss cheese.

Roast Beef Sandwich:
Sliced tender roast beef topped with brown gravy served open faced.

Add ons .75 cents each:
Jalapenos, Mushrooms, BBQ sauce, Sautéed Onions, American cheese, Monterey Jack cheese, Cheddar cheese and Swiss cheese.

New York Strip:
Our famous dinner steak - Juicy and Tender!

Texas A-1 T-bone:
A Texas treasure to be sure!

Cowboy Choice Ribeye:
Quite possibly the king of steaks!

Cattleman's Steak:
One of our favorite cuts! Top Sirloin hand cut on premises.

Filet Mignon:
Will melt in your mouth!

Sizzling Steak For Two:
Our famous sizzling Cattleman's steak served sliced on a hot iron skillet and topped with our equally famous onion rings! Served with choice of soup or house salad, potato and vegetable for each,

Center Cut Pork Chops:
Two 6oz center cut shops grilled to perfection!

Chop Sirloin:
12 oz. of lean chop sirloin, served with grilled onions, mushrooms and brown gravy.

Shishkabob:
Sirloin tenders and fresh cut vegetable chunks, skewered and cooked to perfection. Served on a bed of rice.

Steak & Shrimp:
6 oz. New York Strip steak grilled to perfection with four (4) Jumbo Gulf Shrimp. Prepared your way: Fried, Scampi, Cajun or grilled.

Cattleman's Reef:
A great combination of steak and seafood! Our famous 8 oz. Filet Mignon accompanied by two of our delicious stuffed shrimp - Broiled or fried.

Twin Lobster Tails:
Two oven broiled 5 to 6 oz. Delectable Lobster Tails fresh from the sea, Served with Garlic Butter Sauce.

Surf & Turf:
Our famous 8 oz. Filet Mignon accompanied with a 6 oz. Broiled Lobster Tail.

Land & Sea:
6oz. New York Strip steak along with a 6oz. Broiled Lobster Tail.

* Baked potato comes with butter and sour cream, bacon and cheddar .50 cents each

Blackened Chicken:
Boneless, skinless chicken breast blackened with our special recipe seasoning and grilled to perfection.

Grilled Chicken Breast:
Boneless, skinless chicken breast marinated with our special sauce and grilled over an open flame, Delicious!

Chicken Bellaire:
Grilled Boneless, skinless chicken breast topped with melted Swiss cheese and fresh avocado.

Chicken Monterey:
Grilled Boneless, skinless chicken breast smothered in BBQ sauce and topped with bacon and melted Monterey Jack Cheese.

Southwest Chicken:
Boneless, skinless grilled chicken breast topped with onions and bell peppers, and melted Monterey Jack cheese.

Trail Quail:
Two (2) Tender quail marinated in our special sauce and grilled over an open flame.

Baby Back Ribs:
This meat will peel right off the bone!

Chicken & Shrooms:
Grilled boneless skinless chicken breast topped with mushrooms and Swiss cheese.

Our Delicious BBQ Combo:
Generous portion of Baby Back Ribs St. Louis style & BBQ chicken breast!

* Baked potato comes with butter and sour cream, bacon and cheddar .50 cents each

Fried Shrimp:
Fresh Guld shrimp, hand breaded lightly and fried golden.

Cajun Shrimp:
Jumbo Gulf shrimp broiled in our special Cajun sauce.

Stuffed Shrimp:
(4) Jumbo shrimp stuffed with our famous seafood stuffing. Served broiled or fried.

Shrimp Scampi:
one half dozen (6) jumbo Gulf shrimp sautéed in our own unique scampi sauce. Served over linquine.

Fried Oysters:
Hand breaded lightly and fried golden.

River Catfish:
Choice filets hand breaded in cornmeal and fried golden.

Blackened Cajun Catfish:
Catfish filets grilled and topped with our special Cajun sauce.

Seafood Stuffed Crabs:
Crab shells stuffed with our own famous seafood stuffing and deep fried.

Flounder Filet:
Delicious filet served your way broiled, fried, grilled or blackened.

Tilapia Filet:
(2) Fried, blackened or grilled.

Catfish Filet & Shrimp:
(4) A combination of two from the sea. Fried golden with tartar sauce and lemon.

Stuffed Flounder:
Flounder Filet Stuffed with our famous seafood stuffing. (Allow 20-25 minutes cooking time)

Fisherman's Platter:
A sampling of our favorites from the sea! Stuffed crab, shrimp, oysters and flounder filet - all hand breaded and fried golden.

Flounder Nueces Bay:
Your must try this! Flounder filet hand battered in pecan flour and topped with lump crab and shrimp and served in wine butter sauce.

6 Shrimp & 6 Oysters:
(6) golden fried Gulf shrimp accompanied by (6) fried oysters. Come with lemon, tartar and cocktail sauce.

*ALL FISH PRODUCTS MAY CONTAIN BONES.

* Baked potato comes with butter and sour cream, bacon and cheddar .50 cents each

Hamburger Steak:
One half pound ground beef grilled with sautéed onions and brown gravy.

Chicken Fried Steak:
Hand battered, tender choice beef served with cream or brown gravy.

Calf Liver:
Tender young beef rolled in cracker meal and grilled. Served with sautéed onions and brown gravy.

Chick Fried Chicken:
Lightly breaded chicken breast fried golden brown and served with cream gravy.

Chicken Tenders:
Hand breaded breast tenderloins fried golden and served with cream gravy.

Roast Beef:
Thinly sliced roast beef piled high with mushroom gravy.

* Baked potato comes with butter and sour cream, bacon and cheddar .50 cents each